Food, farming, and faith
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Food, farming, and faith

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Published by State University of New York Press in Albany .
Written in English

Subjects:

  • Food -- Religious aspects -- Christianity,
  • Food habits,
  • Dinners and dining -- Religious aspects -- Christianity,
  • Agriculture -- Religious aspects -- Christianity,
  • Human ecology -- Religious aspects -- Christianity

Book details:

Edition Notes

Includes bibliographical references and index.

StatementGary W. Fick.
SeriesSUNY series in religion and environment
Classifications
LC ClassificationsBR115.N87 F53 2008
The Physical Object
Paginationp. cm.
ID Numbers
Open LibraryOL18003767M
ISBN 109780791473832, 9780791473849
LC Control Number2007025403

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Due to our current health crisis, Food, Faith & Farming Network has suspended in-person markets and brunches for the season. We want to ensure the safety of both our vendors and our host congregations. Our vendors have modified their business practices to adher to best practices during the pandemic and our host congregations have each. Faith, Farming, and Family is a rich, story-filled walk through farmhouse hallways, harvest-ready fields, and God’s bountiful dreams for our Caitlin reflects on everything from wayward tractors to watching a marriage grow from surviving to flourishing, she reminds us .   Yet the field of environmental ethics, especially religious approaches to environmental ethics, has been slow to see food and agriculture as topics worthy of analysis. This book examines how religious traditions and communities in the United States and beyond are responding to critical environmental ethical issues posed by the global food system. Food and Faith is an invitation to taste and see God's goodness with the power to transform your mealtimes into worship services. Savor this book slowly, and thank me when you're finished.' Jonathan Merritt, author of Learning to Speak God from Scratch and contributing writer for The AtlanticReviews:

Animal, Vegetable, Miracle: A Year of Food Life Barbara Kingsolver (HarperOne) $ What a wondeful book, excellently told, a full-length memoir by the respected novelist and essayist, about her family’s experiment in eating only food that they grow themselves on their Appalachian farm. One of the most popular books of recent years, a bell. Find many great new & used options and get the best deals for SUNY Series on Religion and the Environment Ser.: Food, Farming, and Faith by Gary W. Fick (, Trade Paperback) at the best online prices at eBay! Free shipping for many products! 'Food and Faith is a modern classic in serious Christian theological ethics, and even better in its new second edition. Wirzba offers here a magisterial, comprehensive work that can transform not only how Christians think about food but how we think about agriculture, community, death, covenant, Eucharist, heaven, scripture, and Jesus by:   Thresher harvesting wheat (Getty Images) Food, faith and farming in the apocalypse: The coronavirus pandemic and the rural-urban divide Here's what Christian farmers I .